EA User configuration

[Monsieur]

Hello,

Is the EA client configuration stored somewhere (on local or server)?

Best regards,
M.

[Geert Bellekens]

Most of it in the registry, some of it in %appdata%

Geert

[Monsieur]

Most of it in the registry, some of it in %appdata%

Geert

Can you be a bit more specific? Someone in the IT has just errase every thing and is now looking at me with those eyes ><

[Geert Bellekens]

Look in HKEY_CURRENT_USER\Software\Sparx Systems\
and %appdata%\Sparx Systems

Geert

[qwerty]

now looking at me with those eyes ><

You can make fresh cat juice from that guy.

q.

[Monsieur]

now looking at me with those eyes ><

You can make fresh cat juice from that guy.

q.

He is actually buying breakfast for the team... Not hungry/angry any more :p!

Thanks  Geert;)

[Geert Bellekens]

Koffiekoeken is a proven remedy here too for things like breaking the build, introducing bug, causing hotfixes etc..

Geert

[Monsieur]

Koffiekoeken is a proven remedy here too for things like breaking the build, introducing bug, causing hotfixes etc..

Geert

ROFL
The english wiki page actually said that your pastry come from France?
https://en.wikipedia.org/wiki/Danish_pastry
"Pecan and maple Danish from France"

I'll try to keep you some, but don't know if my stomach will resist to eat them all.

[RoyC]

Very international - a Danish pastry adapted in France to include Pecan nuts from America and Maple Syrup from Canada, and lovingly scoffed down by a Belgian. I suspect that there are several other nationalities who would like to get their teeth into one as well. Perhaps with a dollop of English custard?

[Paolo F Cantoni]

Very international - a Danish pastry adapted in France to include Pecan nuts from America and Maple Syrup from Canada, and lovingly scoffed down by a Belgian. I suspect that there are several other nationalities who would like to get their teeth into one as well. Perhaps with a dollop of English custard?

NO Roy! NOT runny English Custard!

I was FORCED to eat it for school lunches in London when I was in primary school.  Even now, 5 decades later, I STILL gag at runny custard!

Vanilla slice or Creme Caramel/Brulee - now that's a different story!   LOVE those!

Aren't we humans weird?

Paolo

[Gary]

mmmmm Custard.

Custart like marmite is one of those things you either love or hate . no middle ground.
G.